We oven roast our skin-on Almonds, then drench them in Belgian dark chocolate, add a sprinkling of salt and a dusting of cocoa. A rich, intense sweet-salty experience.We oven roast our skin-on Almonds, then drench them in Belgian dark chocolate, add a sprinkling of salt and a dusting of cocoa. A rich, intense sweet-salty experience.
Order Amount
0.12 kg
Quality Hints
Fair Trade, Vegan/ Gluten Free/ Real Belgian Chocolate/ Vegetarian /Suitable for Coeliacs