A Blend of Barbados rum aged in Plantation proprietary Jamaican Port (10-15yo), then "petites eaux" aged rum, refined with Ferrand technique , Final blend of 3 -6 months in wooden vat.A Blend of Barbados rum aged in Plantation proprietary Jamaican Port (10-15yo), then "petites eaux" aged rum, refined with Ferrand technique , Final blend of 3 -6 months in wooden vat.