What makes SLYRS Single Malt Whisky Fifty-One so unique? Is it the sun-ripened Bavarian summer barley, the good spring water or the gentle maturing process? The blend of all these ingredients under the watchful eye of experienced distillers creates a strong aroma with a light smoky note and a wonderfully fresh nose. In addition to the usual casks, casks that previously contained port wine, sherry or Sauternes are also used to mature this German whisky.What makes SLYRS Single Malt Whisky Fifty-One so unique? Is it the sun-ripened Bavarian summer barley, the good spring water or the gentle maturing process? The blend of all these ingredients under the watchful eye of experienced distillers creates a strong aroma with a light smoky note and a wonderfully fresh nose. In addition to the usual casks, casks that previously contained port wine, sherry or Sauternes are also used to mature this German whisky.