Tommasi, Ripasso della Valpolicella, DOC, dry, red 0.75L

Product description

The "Ripasso" method is a unique wine-making technique which is particular to the Valpolicella Classico region. It combines simplicity and grace with power and majesty to produce a wine that is appreciated by men and loved by women, and is one of Italy's most successful wines worldwide.

The available vintage may differ from the one shown in the image.The "Ripasso" method is a unique wine-making technique which is particular to the Valpolicella Classico region. It combines simplicity and grace with power and majesty to produce a wine that is appreciated by men and loved by women, and is one of Italy's most successful wines worldwide.

Order Amount: 0.75 l
Color of Wine: Red

Tasting Notes

Deep ruby red in colour, with a rich spicy aroma, containing black pepper notes with a hint of raisin.
The full body offers a very intense, balanced, spicy flavour, with a taste of sweet cherry.
Best with: pasta, white and red meats,
fresh and aged cheeses. Serving temperature: 18°C

Nutritional values per 100 ml

Calories: 301.45 kJ / 72 kcal
Fat: 0 g
Carbonate: 0 g
thereof Sugar: 0.7 g
Protein: 0 g

Ingredients

Corvina Veronese 70%, Rondinella 25%, Corvinone 5%.

Allergens

Contains sulphites

Additional product information

Origin of Wine – Still: Italy – Veneto
made in: Italy
Sweetness of Still Wine: Dry
With Colorant: No
GMO Free: Yes
Warning Hints: Please drink responsibly
Item Number: 115309

Dimensions

Net Weight: 0.75 kg
Package Height: 33.4 cm
Package Length: 7 cm
Package Width: 7 cm