Masi, Nectar Campofiorin, Rosso Verona, IGT, dry, red (twinpack) 2x0.75L

Product description

The nectar of Valpolicella is without doubt the Corvina grape variety. Compared to the other two indigenous auxiliary grapes - Rondinella (used for structure) and Molinara (used for spiciness and acidity) - Corvina is the variety that provides the softness and cherry-tinged fruitiness typical of wines from the Verona region. Nectar Campofiorin is based on exactly these considerations, and Corvina is the only grape to be given the appassimento treatment in the making of this wine.

The available vintage may differ from the one shown in the image.

Order Amount: 1.5 l
Color of Wine: Red
Grape Variety: Corvina/Rondinella/Molinara

Tasting Notes

Bright ruby red in colour. Elegant aromas of ripe red fruit and spicy hints of black pepper with cloves on the nose. Full bodied and well-structured on the palate with notable but very supple tannins. Very refreshing with good acidity levels. Long finish with return of spiciness on conclusion

Nutritional values per 100 ml

Calories: 385 kJ / 92.58 kcal
Fat: 0 g
thereof Saturated Fatty Acids: 0 g
Carbonate: 0 g
Protein: 0 g

Ingredients

75% Corvina and Corvinone, 20% Rondinella, 5% Molinara

Allergens

Contains sulphites

Additional product information

Origin of Wine – Still: Italy – Veneto
made in: Italy
Sweetness of Still Wine: Dry
With Colorant: No
Warning Hints: Drink responsibly.
Item Number: 1322724

Dimensions

Net Weight: 1.5 kg
Package Height: 32.5 cm
Package Length: 16.8 cm
Package Width: 8.5 cm