Produced in the cellars of what once was Saint Nicaise abbey (13th century) in Reims, Comtes de Champagne Rosé receives lavish care and attention.
- blend of 70% Pinot Noir (100% Grands Crus, of which 12% is red wine and 30% Chardonnay from the Côte des Blancs (100% Grands Crus))
- only wine from the first press is used
- produced only when the harvest is of exceptional quality
- aged for almost 10 years
The available vintage may differ from the one shown in the image.